The laver contains large amounts of seaweed polysaccharide, protein, fat, carotene, vitamins and other nutrients, the patients with high blood glucose is very important, especially in the laver Porphyra polysaccharide, it can effectively reduce fasting blood glucose. Therefore those with diabetes, in daily life may be appropriate to eat seaweed, especially before eating edible laver to reduce blood sugar. Bitter melon is also a good choice, patients can be bitter gourd fried soup or salad, juice can also be twisted or dried tea drink
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